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Vegetable Sandwich Wrap: A No-Bread Alternative




Ingredients

apprx. 45 mins 2 servings

  1. /4 cup Whole wheat flour

  2. 1 small Onion, Juliannes

  3. 1-2 tbsp Finely chopped capsicum

  4. 1 Chopped Tomato

  5. 4-5 tbsp Sweet corns

  6. Grated Cheese

  7. Oil or Ghee for greasing

  8. Water as required

  9. Pinch Salt

  10. Mixed herbs/oregano

  11. Chilli flakes

Cooking Instructions

Step 1

In a bowl, add flour, salt, oil and make a smooth dough.


Step 2

Cover it with cloth and let it rest for 10 - 15 mins.


Step 3

After 15-17 mins, divide dough into portions. On a lightly floured surface, roll each portion into a circle.


Step 4

Now In a greased hot pan (medium-low flame), cook tortilla until it turn light brown in colour from both sides and transfer it to a plate. Then spread any sauce of your choice, add veggies. (As shown in image)


Step 5

Add fried veggie fingers or any kebab of your choice.


Step 6

Sprinkle pinch of Salt, black pepper, oregano, grated cheese and Chilli flakes. Roll it.


Step 7

Now transfer that roll in a greased hot pan and cook until turn golden brown and crisp. It's ready & Enjoy.



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